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Duties incl
- overseeing the day to day running of the restaurant
- liaising with General Manager to ensure smooth running of the restaurant
-assisting in ordering/rostering
-assisting in staff training/mentoring
-good communication/people skills necessary
- training will be provided
Minimum 1 year supervisory or manager experience in hospitality essential
Job Type: Full-time
Salary: From €12.50 per hour
Job Type: Full-time
Salary: From €12.50 per hour
Benefits:
- Food allowance
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Holidays
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Hospitality management/supervision: 1 year (preferred)
- Restaurant: 1 year (preferred)
Work Location: In person
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